About Portobello, Koregaon Park, Pune
Portobello is a lovely eating joint located in Viman Nagar in Pune. It has lovely hard wood tables and chair. The setting is contemporary and pleasing to the eye. You can even go in for rooftop seating with greens peeping from the sides. It offers to its client’s delectable food as well as desserts. The cuisine, which you get here, are primarily Italian. The ambience is fresh and you can come here to relax after a taxing day outdoors. The place is not very big so it is better if you come here in a small group. Bar facility is not available. It is open from 11.30A.M to 3 P.M. and then from 6 P.M. to 10.30 PM. You can also order take away but minimum order amount should be INR200.
The dessert menu includes delicacies such Banoffee Pie, Orange Cake, Dark Chocolate Fondant and White Chocolate Panna cotta with Plum. Other well known dishes are Caramalised Onion And Goats Cheese Pizza, Zuccini Fries, Creamy Mushroom Soup, Frttata with goat cheese and basil, Penne with Lamb Ragu, Alla Carbonara with Bacon, Mushroom Salad With Ricotta Beans Baby Potatoes, Spaghetti With Chilli Garlic Chicken And Lemon Vinegar etc. All fare is prepared by expert chef under highest standards of hygiene.
The staff service is prompt and they are always happy to serve the clients. The pricing is decent and you will get meal for two people for between roughly INR 1000. The portion size is fairly decent and you get a wide range of accompaniments with whatever you order at Portobello. Atmosphere is relaxed and an evening in Portobello makes you feel happy as well as satisfied. It is better to get your reservation done in advance as the place generally receives heavy flow of diners.
Insider Tips
- Some of the pizzas come in unique rectangular thin crusts and are divided into square slices. For those of us who firmly believe some fatty rashers of bacon equate to magic, the fluffy bacon and egg pizza here is a great choice, as are the ones topped with goat cheese and caramelised onion, and ham and arugula
- The desserts here are among the loveliest in the city – the white chocolate panna cotta with cranberry jelly and a poached plum garnish, in particular, is a work of art
- Hidden behind a bit of foliage, the place is hard to find, but a definitive discovery for epicures