About Kurry Klub, Desapriya Park, Kolkata
If you want to sit informally for formal dining amidst, stylish ambience and enjoy tasty food then Kurry Club in Kolkota is your ultimate destination. This fantastic restaurant is nestled in 176, Sarat Bose R.oad, Southern Avenue, Desapriya Park, and Kolkata. The restaurant is enveloped in warm colours, dim lights, colourful chandeliers, and decorative flowers. Kurry Club exhibits lot of style and a cosy ambience. Although small, the plush interiors and strategically placed lights lend this place a distinctive feel.
The prestigious restaurant is known for its commendable Chinese, Italian, Japenese Mexican Continental, North-Indian cuisine as well as carefully selected wines. Food is synonymous with authentic tastes and exotic flavours. You can come here to explore the authentic dishes namely Fusilli in pesto sauce and Spinach and Mascarpone Risotto, Cheese Platter, Shawarma etc. You can have fresh assorted breads with herb butter. Cheese fondant with bread cubes and Camarones a la formaggi, Veg Salsa Christia, Nawabi Paneer Pasanda, Paneer Chicken Yakitori, Paneer Tikka, Veg.
Fajitas and Achari Chicken Tikka, Dum Alu, Mexican Fajita is amazingly delicious. Their fusion menu is superb such as Moroccon styled lamb kebab, Fillet Fish .Delectable desserts such as tiramisu, chocolate mousse cake are mind-blowing. Trained chefs using best ingredients and authentic condiments prepare every day fresh and salads and other dishes. Mock tails and appetisers such as Lemon Iced tea and Strawberry Lemonade are refreshing and simply fabulous. Every food dish is created using high quality ingredients to maintain the aroma and quality. There is only one-way to describe the food and that is brilliant. A meal for two costs INR 900
Insider Tips
- The dim lit atmosphere and the uncomfortable seating is a big minus
- The food quality has definitely deteriorated in the recent years, especially when there are number of swanky cafes opening up all around town
- The one dish which has remained unchanged over time and is a hot favourite amongst all is the cheese fondue