About Ekdalia Rd, Ballygunge, Kolkata
4/2, Ekdalia Road, Ballygunge, Kolkata
Get direction
Today, 08:00 AM - 10:30 PM
See restaurant timing
|Call restaurantInsider Tips
- The 'Pasta Carbonara' has an interesting twist. It is homemade with beetroot juice, hence pink in colour and it is very velvety in texture
- There are several options for eggs, however you can request your kid of egg and the chef is always eager to take care of your preference
- Perhaps the only place in the city where you will get a 'Yellow Fin Tuna Steak' sourced from the Andamans and can be had with a local touch 'Chimichurri Sauce'
Reviews & Ratings
★★★★★
★★★★★
1 reviews
Restaurants on the same location
FAQ
BOOK BEST RESTAURANTS IN