Restaurant Spotlight: HAPAA- Asian Stir, Authentic Asian Gourmet Food in Kalyani Nagar, Pune
Taste the best authentic Asian food like never before
21 Dec, 2021 by Vansh Khullar
The most HAPPAning authentic Asian restaurant in town is here with palatable delectables that are more than just delicious.
HAPAA- Asian Stir is the place to be for true, gourmet Asian food. Located in Kalyani Nagar, Pune, this vibrant and well-lit authentic piece of Asian goodness is covered with beautiful artistic wall illustrations and structures giving it a contemporary yet a warm traditional Asian appeal, making it the perfect spot to chill, drink and fulfill your authentic Asian food cravings.
The contemporary freestyle menu has a plethora of scrumptious options for you to select from and none of them will disappoint you. Like the Katsu Chicken Bao, Salmon Carpaccio, Burmese Khow Suey, Yaki Soba, Teriyaki Chicken Avocado Bowl, Soft Shell, Crab Cherry Plum Pork Belly, Teriyaki Tofu, Avocado Edamame Poke and Truffle Edamame Dumplings to name a few.
HAPAA’s Live Sushi counter is a game changer! It has a variety of veg and non-veg sushi for everyone to relish and experience Asian gourmet like never before. It is always a sweet and sour hour of power at HAPAA- Asian Stir!
The flavorsome Prawn Laksa Curry is a warm delight that soothes your soul and your tummy at the same time. The prawns combined with all the palate provoking elements and made right in an authentic and traditional method, give birth to this euphoric dish.
HAPAA’s bar menu is remarkable and entails a variety of cocktails made to perfection. Our personal favorite is the Whiskey Sour. The exquisite mix of herbs and spices added to the perfect blend of a drink for a perfect meal.
Must Haves: Katsu Chicken Bao, Prawn Laksa Curry, Thai Hi Salad, Pork Chilli and Dim sums
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Written By
Driven by the sheer joy of the process of ideation and execution, I identify myself as a content creator thriving to attain prowess in the ever-evolving scenario. I, Vansh Khullar, am a copywriter and editor for Eazydiner and I love food.
