Food Trends 7 Must-Try Seasonal Pies & Tarts To Beat The Chill In Delhi NCR
7 Must-Try Seasonal Pies & Tarts To Beat The Chill In Delhi NCR
7 Must-Try Seasonal Pies & Tarts To Beat The Chill In Delhi NCR | EazyDiner Food Trends

7 Must-Try Seasonal Pies & Tarts To Beat The Chill In Delhi NCR

Must-try treats that are Pie-fect for winter!

04 Dec, 2024 by Tanu Seth

Must-try treats that are Pie-fect for winter!

As the winter chill begins to bite, our cravings for warm, comforting desserts go into overdrive. Delhi NCR's vibrant food scene is more than happy to oblige, with a plethora of options to satisfy our sweet tooth. From classic apple pies to innovative walnut pies, the choices are endless. The city's talented pastry chefs and bakers are pushing the boundaries of what's possible with creative flavour combinations and expert techniques. Whether you're in the mood for something traditional or adventurous, the top cafes and famous bakeries in Delhi NCR have something for everyone. Get ready to indulge in the sweetest of winter treats!

Apple Pie at Sly Granny, Khan Market

Apple Pie at Sly Granny, Khan Market, Central Delhi

Tucked away in the bustling Khan Market, Sly Granny is a charming one of the best restaurants in Delhi that serves up some of the city's best comfort food. Their apple pie is a masterpiece, with a flaky crust giving way to a tender, cinnamon-spiced apple filling. Paired with a scoop of vanilla ice cream, this pie is the perfect way to warm up on a chilly winter evening. Whether you're a fan of classic desserts or just looking for a warm hug in a bowl, Sly Granny's apple pie will surely hit the spot.

Other Must-haves: Lemon Tart, Banofee Pie, Sly Tiramisu, Panookie


Apple Crumble Tart at Di Ghent Cafe, Cross Point Mall, Gurgaon

Tennisstraat - Apple Crumble Tart at Di Ghent Café, Cross Point Mall, Gurgaon

Di Ghent Café, located in the heart of Gurgaon, is a popular spot for foodies and coffee lovers alike. Their Tennisstraat - Apple Crumble Tart is a creative twist on the classic apple pie. The tart features a crumbly oat and butter crust topped with tender apples, crunchy streusel topping, and a caramel sauce and ice cream drizzle. This sweet and satisfying dessert is paired perfectly with a cup of Di Ghent's expertly brewed coffee. The café's serene and quaint ambience makes it one of the best restaurants in Delhi to relax and indulge in some delicious comfort food.

Other Must-haves: Jasontraat, Colpaert, Belfort, Carrot Cake Loaf, Piccolo


Mince Pie at Roasted By Roseate, Vasant Kunj

Mince Pie at Roasted By Roseate, Vasant Kunj, South Delhi

Roasted By Roseate, situated in the upscale neighbourhood of Vasant Kunj, is amongst the famous bakeries in Delhi for coffee and dessert lovers. Their mince pie is a traditional English dessert made with chopped dried fruit, suet, and spices, topped with a crumbly pastry crust. Roasted By Roseate's version is a masterclass in balance and flavour, with the sweetness of the fruit perfectly offset by the savoury spices. Paired with a cup of their expertly roasted coffee, this mince pie is the perfect way to warm up on a chilly winter evening.

Other Must-haves: Dundee Cake, Plum Cake, House Fries, Pumpkin Arancini, Cinnamon Hot Chocolate


Cheese Tart at Olive Bar & Kitchen, Mehrauli

Cheese Tart at Olive Bar & Kitchen, Mehrauli, South Delhi

Olive Bar & Kitchen, is an elegant cafe for foodies and fans of Mediterranean cuisine. Their cheese tart is a creative twist on the classic quiche, featuring an almond-crusted tart with Bengal lime curd cheesecake, garnished with lime jelly and served with a fresh passion wasabi sorbet. The tart is perfectly balanced, with the savoury cheese offset by the sweetness of the pastry crust. Paired with a side salad or a bowl of soup, this cheese tart makes for a satisfying and comforting meal.

Other Must-haves: Crème Caramel, Winter Fig Tart, Sizzling Gambas, Ash-Roasted Chicken


Walnut Pie at Olly, Cyber Hub, Gurgaon

Walnut Pie at Olly- Olive's All Day Cafe & Bar, Cyber Hub, Gurgaon

Olly’s walnut pie is a creative twist on the classic nut pie, featuring a flaky pastry crust filled with a rich and creamy walnut mixture. The pie is perfectly balanced, with the earthy flavour of the walnuts offset by the sweetness of the pastry crust, topped with vanilla ice cream and dry nuts. Paired with a cup of hot coffee, this walnut pie is the perfect way to warm up on a cold winter day at one of the best restaurants in Delhi NCR.

Other Must-haves: Bailey’s Hot Chocolate, Gardenia Pizza, Hot Toddy, Wild Mushroom Risotto


Almond Tart at Paul, Multiple Locations, Delhi NCR

Almond Tart at Paul, Multiple Locations

Paul, the popular French bakery chain, needs no introduction. With multiple locations, Paul is a go-to destination and one of the famous bakeries in Delhi for lovers of French patisserie. Their almond tart is a classic French dessert, featuring A buttery crust filled with a velvety almond cream, creating a symphony of nutty flavors and topped with toasted almonds. Pair it with Paul’s special hot chocolate and elevate your winter evenings.

Other Must-haves: Chocolate Hazelnut Tart, Winter Salad, Creamy Veggie Millet Risotto, Banoffee Tart


Gingerbread Pumpkin Pie at Greenr Cafe, Multiple Locations, Delhi NCR

Gingerbread Pumpkin Pie at Greenr Café, Multiple Locations

Greenr Café is the perfect spot for health-conscious foodies. Their gingerbread pumpkin pie is a creative twist on the classic pumpkin pie with a flaky pastry crust infused with the warm spices of gingerbread. The filling is made with pumpkin mousse, pumpkin gel, gingerbread spice, pumpkin seeds, coconut cream, oats and walnut crust. This pie is a perfect blend of fall flavours and is sure to warm your heart and belly. Pair it with a cup of Greenr's signature coffee or tea for a cosy winter treat at this one of the best restaurants in Delhi.

Other Must-haves: Greenr Tiramisu, Matcha Avocado Mousse, Pumpkin & Sage Gigli, Tuscan Shroom Balls


Written By



Tanu is a happy-go-lucky person, who loves to read, cook delicious food & watch sunsets. She is always on a mission to explore as many new places as possible while also focusing on her journey to become a distinguished lifestyle & food writer!



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