Ayandrali Dutta
Journalist | Home chef
A former journalist with 11+ experience, is now an eminent home chef in the Ayandrali, is fond of reading about the history of food, travelling to explore different cuisine and more. With her years of practical food knowledge and hands-on cooking experience, Ayandrali is currently teaching in NIFT spreading her culinary knowledge along with keeping up her zest for Travel and Food alive. Her work has also been published in Times of India, Times Food, Food Tak, The Hindu, Mail Today, HuffPost India.
Mock Meat - the trend of meatless meat
From mock meat tikkas, wraps, salads to burgers the meatless eating population is creating a rage!
01 Apr, 2020
Mumbai, Bengaluru, Chennai, Dubai, Goa, Hyderabad, Kolkata, Lucknow, Pune, Delhi NCR, Ahmedabad, Jaipur, Chandigarh, Agra, Indore
Quintessential Bengali Dishes that you can make at Home
Bengal, the vibrant land of arts, Literature, culture can’t be left behind when it comes to food!
28 Mar, 2020
Mumbai, Bengaluru, Chennai, Dubai, Goa, Hyderabad, Kolkata, Lucknow, Pune, Delhi NCR, Ahmedabad, Jaipur, Chandigarh, Agra, Indore
Top 5 Health Cafes in Delhi NCR
'Indulgence and eat to glory' is the motto of these places!
12 Mar, 2020
Delhi NCR
Holi Special Offers in Delhi NCR
Celebrate Holi with friends at these happening spots!
10 Mar, 2020
Delhi NCR
Celebrate Women’s Day in style
Let’s raise a toast to Womanhood this Women’s Day.
08 Mar, 2020
Delhi NCR
Top 7 New Restaurants in Gurgaon
It's time to unwind and what better than heading to any of these new hotpots in the city!
19 Feb, 2020
Delhi NCR
Warm-up your Winter Spirits at these Top 6 Restaurants in Delhi NCR
Explore the Diverse Winter flavours in the city!
27 Jan, 2020
Delhi NCR
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