Mallacca Malaysian Kitchen
If you wish to relish food that melts in your mouth, flavor that touches your soul, an ambiance that appeases your senses and service that makes you a feel stately, Mallacca Malaysian Kitchen is the ideal place to be. Serving excellently-prepared Malaysian and Indonesian cuisines, the restaurant is a complete delight for food connoisseurs who are looking to experiment with something unique and delicious. It is located at 32nd Milestone, Sector 15, Gurgaon.
If you are fond of Malay food, this is the place for you. With a brilliantly-crafted, offbeat menu all the dishes are extremely refreshing and replete with slightly contextualized flavors. The ambiance is vibrant and cheerful and the staff is warm and attentive. The restaurant employs seasoned chefs who are well-aware of the rich Malaysian cuisine. The Tofu Jalan Satay prepared by them is a delish. Made from grilled and skewered tofu, the dish bursts with aromas. It is served with a zesty peanut sauce that is absolutely wonderful. Their Pan Fried Dumplings, served with chilli dip are worth every penny. The stuffing made from finely chopped vegetables is heavenly.
For main course, you must try their Puthi Gulai Nangka. It is a white jackfruit curry combined with the goodness of fresh coconut and served with steamed rice. You must definitely try their Cili Pan Me, chili garlic noodles topped with minced lamb and egg white froth (also available in chicken and veg). Apart from these, dishes like Kelapa Lengkuas Soup, Tauhu Kukus, Kepak Ayam, Murukku Doughnut, Rendang Mallacca, and Wet Basil Rice are worth having. All the dishes are flavorful, aromatic, scrumptious, and well-seasoned with a dash of Indian spices, making it perfect for the delightful evening.
The restaurant also offers some charming desserts to complete your meal. You can try the Mango Sticky Rice, Coconut and Pandan Crème Brulee and the Banana Toffee Ice-cream. If you like pancakes, you must order the Appam Balik dessert. It includes gooey and fluffy Southeast Asian pancakes served with cream corn.
If you want to try authentic Malay food, it is best to reserve a table in advance at this blissful restaurant. You can choose your dining time slot and complete your table booking through our website in an instant.
- Go for the Chef's Special dishes such as ‘Chili Pan Me’ and ‘Roti Tissue’
- The ‘Kerabu Mangga’ is the spicy Malay mango salad with shredded tossed coconut in tamarind sauce
- You must try the ‘Teh Tarik’ - pulled tea made with condensed milk