About On The Rocks , Crowne Plaza Chennai Adyar Park
The signatures of fine dining restaurant is truly as the name suggests is the captivating self-cooking lava stone concept where patrons have the opportunity to cook their own meal in a fun and interactive method right at their table on a lava stone heated up to 400 degrees. The other signature of experience offered is the On the Plate concept where the most succulent and perfectly cooked arrays of meats are brought to you with an assortment of flavourful sauces.
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Crowne Plaza, Adyar Park, TTK Road, Austin Nagar, Alwarpet, Chennai
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Today, 06:00 PM - 11:59 PM
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Insider Tips
- There is a sommelier at hand, to help you pair your grills from the extensive wine menu
- The rib-eye and T-bone steaks are probably the best you will get in the city. Unless you are keen on ruining a good piece of meat – it is probably a good idea to let the chef play with the lava rock
- All said and done, this is definitely one of the top contenders for modern fine dining (and steaks) in the city. Chef Prakash’s commitment shows as he hops around tables, seeking feedback. Watch out for On the Rocks
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★★★★★
★★★★★
1 reviews
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