As pioneers of Indian cuisine, the award-winning Copper Chimney has been satiating Indian food cravings for over four decades. Known for its unique flavors while keeping its memorable taste intact over the years, Copper Chimney offers food lovers contemporary Indian cuisine with its own signature touch. Over the past 48 years, Copper Chimney has provided its customers, Indian food with zero compromises in taste, flavor, and quality across all the outlets in Mumbai, Pune, Bangalore & Chennai. The iconic brand was established in 1972 by Mr J.K. Kapur, with the flagship outlet in Worli. Copper Chimney is most loved for its unique flavors and signature dishes, exceptional hospitality, fresh made-to-order cooking, secret spice recipes and the use of its proprietary culinary techniques that are at the heart. Till today, the Copper Chimney’s Ustads, our master chefs carry forward the same promise and passion for high-quality ingredients and fresh Indian cooking. We welcome you to come & have an unforgettable dining experience.
- So one of the vegetarian dishes one can try here is the 'Delhi Waley sumptuous Chole Paneer and Aloo Naan with Masala Pyaaz'. It bursts in your mouth with an array of different flavours
- On their special legacy day, they usually offer the diners an opportunity to have signature dishes at the same price as it was in the seventies
- Diners can look out for their festival called the kababs from Kabul to Kolkata
