The popular pool-side barbecue restaurant serves a unique cuisine from the rugged Indian North-West frontier, reviving tales of roasting meat around a roaring fire and the aroma of charcoal grilled kebabs. In an ambiance reminiscent of the rustic charm of dining in the warmth of tents under a starry sky in the cold desert terrain, Royal Afghan offers an award-winning menu of delicacies cooked in the traditional clay Tandoor. The fare is made up of a wide choice of kebabs, vegetarian dishes, Indian bread, and the famous Dal Bukhara