This is multi-cuisine eating joint located on 3rd floor Gold Sand, Sarjapur Road, in Bangalore is an amazing place to hang out with friends and family. You get amazing craft beer here. Every week there is something new on tap alongside usual ones such as Lagers, Stouts and Hefes’s. This casual dining place is open from 12 noon till 11.30 P.M at night. A meal for two costs roughly INR 1500 and a pint of beer is available for INR 200. Both rooftop sitting and indoor sitting is available. The place is LGBTQIA friendly. Ambience is good and décor is. Live music is played which lifts up the mood of the place. The place has been featured in Microbreweries, Food Hygiene Rated Restaurants, Insta-Worthy, Corporate Favorites, Oktoberfest and Bengaluru’s Finest. Live Sports Screening is arranged so that you can sip some cocktails and have a fun time.
Some of the signature dishes of Aurum Brew Works are Prawn Ghee Roast, Ragi & Corn Nachos Chicken, Grilled Fillet Steak, Jerk Ptato Wedges, Lamb Seekh Kebab, Coconut and Chilli Beef Fry, Surmai Machi Tikka, Tandoori Pomfret, Pork and Bacon Skins, Smoked Pork Ribs, Pheni Crusted Prawns, Egg & Mustard Leaves Sandwich and Double Cheese Beef & Bacon Burger. etc. You must try Choco-Hazelnut Custard with Salted Caramel Ice Cream, Baked Wild Berry Cheese Cake, Raspberry Ice cream, Baumkuchen with Burnt etc. in desserts. The eclectic collection of cocktails available here will simply amaze you.
There is wheelchair access available in case there the guests find any problem getting inside. Lift facility is also available/The food is tasty as the best of ingredients and authentic recipes are used to prepare the dishes. Service staff is prompt and courteous. There is a separate smoking area so that guests do not face any kind of inconvenience. If you do not wish to sit and dine you can even order take-away.
Book your table at Aurum Brew Works well in advance as you might not get a table without prior reservation. You can book online or get table booking on phone. Payment is accepted both in cash and by card. Valet parking facility is also available.
- The brewing team behind the craft beers are experimenters and create unique beers with a couple of new ones on tap every few weeks, alongside the usual offerings of 'Hefes's', 'Stouts' and 'Lagers', which too have their recipes changed up
- For red meat eaters, the 'Grilled Fillet Steak' is a must-try. Served with fondant potato and a mushroom puree, and cooked just the way you want it, this makes for one memorable steak
- Desserts here are not to be missed – the 'Baked Wild Berry Cheese Cake' served with a tangy, made in-house 'Raspberry Ice Cream' is superlative, and if you are in a larger group or have space for more, then the 'Choco-Hazelnut Custard with Salted Caramel Ice Cream' as well as the 'Baumkuchen with Burnt' are good to go with. Milk ice creams are fabulous choices
